Barossa Valley, South Australia
Winemakers – Greg & Allison Hobbs, Pete Schell, Chris Ringland
Greg and Allison with their family, moved to the historic 15-acre vineyard in 1995, leaving behind a city life for a new life among the vines. Managing their vineyard with sustainable agricultural practices, they make their superb wines by concentrating on preserving the complex balance of natural flavours of the grapes. Hobbs vineyard is home to some of the Barossa's oldest Shiraz, planted in the early 1900s. The vineyard is nestled in the cool, beautiful Barossa Ranges where the climate and distinct soil structure provide ideal conditions to produce fruit of unique quality.