The Lost Buoy Grenache Rose, harvested from four rows of the estate, is one of those wines. Cold fermented, minimally handled and delicately balanced to ensure reflection of varietal definition and regional character. Refreshing, crisp and as delicate in colour as the pink evening skies over McLaren Vale’s Gulf St Vincent .
Colour: Light Salmon Bouquet: Strawberries and pears. Palate: Refreshing, bright, red cherries and crisp finish Cellaring: Will reward careful cellaring for up to 3 years but will probably only last til Tuesday at my place.